Shortcrust pastry is easily made and used in pies and tarts. It can also be made in advance and frozen to be used at a later date.
These biscuits are delicious, they are very simple to make and when presented as a small token or gift are greatly received.
A take on a classic sponge, this can make a good homemade birthday cake with lots of flavour or a satisfying result for any amateur baker
Easy sponge cake, explained simply for a great introduction to baking.
These biscuits are fun to make and taste delicious. Kids love to play with the dough and can really get stuck in.
Making a mushroom sauce is easy and if done well then tastes delicious. This can be used to cover a steak or is delicious with oven done chicken breasts.