One question Dolores I have asked several of my friends.

  1. Gloshei profile image61
    Glosheiposted 6 years ago

    One question Dolores I have asked several of my friends.

    All purpose flour is that Plain or Self raising.?  I really get stuck on this one.  My friends are not too sure either perhaps you could for once out us all straight.   I think it's Plain am I right or wrong?

  2. Dolores Monet profile image99
    Dolores Monetposted 6 years ago

    Hi, Gloshei - there are so many kinds of flour! All purpose is regular bleached flour. Self rising flour has baking soda added in. To substitute all purpose flour for self rising flour, just add one teaspoon of baking powder per cup of flour.

  3. Gloshei profile image61
    Glosheiposted 6 years ago

    Thanks Dolores,
    It is strange how we all have different words for the same thing.
    I can go ahead and try your cake now.

 
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