What do you usually put on your pizza?
Different people have different taste and preferences. What do you like on your pizza: hot sauce? Chili flakes? Pepper? Ketchup?
As far as condiments go I think ranch dressing goes great with pepperoni pizza. I also sometimes like to add the pepper flakes as well. One time I dipped pizza in nacho cheese sauce....it wasn't that great.
sadly as I have to watch my saturated fat intake (despite being skinny!) I rarely eat pizzas now .. but I'd generally stick to cheese tomato and a bit of basil .. the simple classic ones are always the best although anchovies and garlic may make an appearance from time to time :-)
my husband makes an amazing grilled pizza and our toppings are fresh mozzarella cheese, pepperoni, black olives, mushrooms and roasted red pepper. It's soooo delicious!!
by Sheila 5 years ago
What Pizza topping/combination makes your mouth water?I love doughy crust with Pepperoni, Black Olives, and Mushrooms - Yum My husband is more adventurous and will eat almost anything on a pizza crust. What's your favorite?
by MomsTreasureChest 5 years ago
Do you prefer plain pizza or pizza with a topping?A famous pizza chain says their most popular topping is pepperoni, if you prefer a topping over plain pizza what is your favorite topping?
by footynut 9 years ago
After getting mixed responses in the Pizza Hut vs Dominoes debate, I'm now interested to know what your favourite pizza topping is?
by Vicki Holder 3 years ago
What are your favorite pizza toppings? Do you go with classic pepperoni or do you experiment?
by Brian 5 years ago
I spent 8 years working in a pizza place, and some of those recipes are still fresh in my brain. We made large specialty pizzas, and sold them mainly by the slice, to a very large lunch crowd of over 500 people in a food court type setting. Some days it would be a very tiring job, where you did...
by mecheil 7 years ago
Beef, cheese... Beef, cheese... Beef, cheese... YUM! I love pizza, but I have been holding my self from overindulging because i'm gaining extra pounds already. And although, I know, that talking about it here would trigger my cravings again, I think this delicious dish is always worth it. I'll just...
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