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I am making a homemade cake and all I have is all-purpose.Will this be suffician

  1. profile image44
    brenda_46posted 7 years ago

    I am making a homemade cake and all I have is all-purpose.Will this be sufficiant?

  2. caltex profile image61
    caltexposted 7 years ago

    Yes, all-purpose flour will be fine.  You just need to adjust the amount of flour as follows:

    For each cup of cake flour the recipe calls for, use:

    3/4 cup + 2 tbsp all-purpose flour
    2 tbsp cornstarch

  3. suncat profile image58
    suncatposted 7 years ago

    Yes, you can use any kind of flour to make a cake although the taste of the cake may change, it will not taste  the same with different flour.

  4. John D Lee profile image90
    John D Leeposted 7 years ago

    Hi Brenda,

    All purpose should work fine for this.

 
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