My Homemade Butter Caramels with Pink Salt are my absolute favorite, but I have to be in the mood to make them because the carmelizing part takes quite a bit of patience. When I want quick candy I make Dark Chocolate Bark with Carmelized Nuts & Pink Salt. It's fast and delicious! Can you tell I like sweet and salty??
its great thing that you are good in candy making and i read your hub on butter caramels with pink salt. i likes it and may like to go for it. I like to suggest one candy-ginger coconut dark chocolate bark.
The best candy I have ever made is Scottish Tablet. I first tasted it in a Scottish gift shop, which was selling home-made tablet. It is like fudge, but has a slightly crystalised crunchy texture. I found a recipe and made it myself after that. It was an instant success, very popular with the family, but very time-consuming. It is also very naughty, as it contains nothing but butter and sugar, stirred until it crystalises.
I once made a Chocolate rose for my mom on mother's day. I'm not sure if that counts as all I really did was melt down chocolate for it. I've always wanted to make my own Caramel, but I've never taken the time to.
Have you ever made it to a hubber score of 100?If you have made it there, can you give us non 100 hub scorer's some much needed tips to finally tip the scale, and make it there. It's surely a tough thing to accomplish,...