ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel
  • »
  • Food and Cooking»
  • Vegetarian & Vegan Recipes

Soya Pulao Recipe

Updated on May 1, 2014
M K Paul profile image

She loves Food,She Loves to eat and Loves to share her recipes also...Mostly Indian recipes...Welcome to Mousumi's Kitchen....

You can Rate me

Cast your vote for Soya Puloa

Most of the masala rice recipe contains onion and garlic as it’s an ingredient. But this Soya pulao which is spicy (If you want to add more spices you can) and same time is pure vegetarian (some people include onion-garlic as non-veg spice).Every Friday I thought what new to cook , because this is the Veg-Day for us.So I see the recipe in a cooking show hosted by Sanjeev Kapoor and instantly try at home.It is a very less time consuming, healthy and delicious dish which no longer needed any side dish too.Though one can try it with Aloo Dumwale / mixed vegetable or Some Chicken/Mutton Dishes.

Soya Polau
Soya Polau | Source

Cook Time

Prep time: 15 min
Cook time: 10 min
Ready in: 25 min
Yields: 2 people

What you Need ...

  • 1 and 1/2 cup Soya nuggets, socked
  • 1 and 1/4 cups Basmati Rice, socked
  • 2 tbsp Oil
  • 1 tsp Cumin seed
  • 1/2 tsp Red Chili Powder
  • 1/4 tsp Turmeric powder
  • 1 tsp Coriander powder
  • 1/2 tsp Grated Ginger
  • 1/2 tsp Garam masala powder
  • 1 medium Tomamo, finely chopped
  • 1/2 cup Green peas
  • 1 and 1/2 tbsp Coriander leaves, finely chopped
  • to taste Salt
  • pinch of Sugar
  • 3 tbsp Cashew Nut
  • 2 tbsp Raisins
  • 1 tbsp Almond nuts

Procedure ...

  1. Mix together soya nuggets, 1 cup water and salt in a bowl and cook in a microwave for 2-3 mins.Drain the excess water and keep aside.
  2. Heat oil in pressure cooker, add cumin seeds and saute till light brown.Add the soya nuggets and fry for a while.Add the cashew, almond and raisins.
  3. Drain and add the basmati rice and mix.Add Turmeric powder,red chili powder,coriander powder,garam masala powder and mix well.
  4. Add tomato,green peas,coriander leaves, salt and sugar.mix well.
  5. Add 2 and 1/2 cup water and mix well.Cover the cooker and cook till 2-3 whistles are given out.Reduce heat and simmer for 3-4 mins.Open the cooker when pressure reduce completely and serve hot.

Calories in Homemade Soya Pulao

Nutrition Facts
Serving size: 1
Calories 402
Calories from Fat189
% Daily Value *
Fat 21 g32%
Carbohydrates 45 g15%
Sugar 2 g
Fiber 8 g32%
Protein 28 g56%
Cholesterol 0 mg
Sodium 275 mg11%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Happy Meal
Happy Meal | Source

Comments

    0 of 8192 characters used
    Post Comment

    • Nadine May profile image

      Nadine May 3 years ago from Cape Town, Western Cape, South Africa

      What a great recipe. I loved the pictures and am inspired to try it out.

    • M K Paul profile image
      Author

      M K Paul 3 years ago from India

      Thanks chitrangada and Deblina

    • deblina banerjee profile image

      Deblina Banerjee 3 years ago from Irving, Texas

      will try it :)

    • ChitrangadaSharan profile image

      Chitrangada Sharan 3 years ago from New Delhi, India

      Wonderful recipe and very well done!

      Voted up and thanks for sharing the detailed instructions!