What veggies do you cook on your grill?

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   lisasuniquevoiceposted 10 years ago

   What veggies do you cook on your grill?
   
   

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2. 61

   cascolyposted 10 years ago

   just about anything -- see http://cascoly.hubpages.com/hub/How-to- … -the-Grill for lots of ideas

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      lisasuniquevoiceposted 10 years agoin reply to this

      cascoly,
      Thanks so much.
      Lisa

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3. 39

   ChristinSposted 10 years ago

   Portabella mushroom caps are excellent in place of burgers.  We also do kabobs with peppers, tomatoes, zucchini, mushroom, garlic and onion.

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      Handicapped Chefposted 10 years agoin reply to this

      I love portabella mushrooms and on the grill they have a more smoky flavor ...All I can say is Yum.

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4. 67

   Handicapped Chefposted 10 years ago

   I grill all kinds of veggies but  zucchini, eggplant, yellow squash, onions are the ones I grill the most...all sliced on the diagonal so they don't fall through toss with some Olive Oil and herb seasoning. Sometimes I slice them smaller and put them in a grill basket. It's my FAVORITE way to cook (and eat) veggies!!!

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      Insane Mundaneposted 10 years agoin reply to this

      Yeah, definitely slice them thicker or diagonal when placing directly on a grill 'cause it really sucks to watch them fall into the fire while flipping 'em over; ha!

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      dorothy0328posted 10 years agoin reply to this

      Absolutely the long cuts also make for a nice presentation when served and olive oil and herb is the way to go. I also occasional;ly will use a blend of melted butter with minced garlic instead of the olive oil and herbs depends on your tastes.

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      Handicapped Chefposted 10 years agoin reply to this

      dorothy0328 butter and garlic is another good way to grill these veggies I'm so loving this conversation now.

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5. 90

   ChitrangadaSharanposted 10 years ago

   Cauliflower, Broccoli, tomatoes, capsicumm, potatoes, beans and many more veggies taste delicious, when grilled. Normally I marinate them for some time before grilling.

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      lisasuniquevoiceposted 10 years agoin reply to this

      Thank you Chitrangada Sharan. I think I'll try the marinate for my grilled veggies too.
      Lisa

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6. 78

   Chris Achilleosposted 10 years ago

   I usually grill potatoes, broccoli, zucchini, tomatoes, onions, and peppers.
   Chris

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      lisasuniquevoiceposted 10 years agoin reply to this

      Chris Achilleos,
      I've never grilled broccoli and zucchini, but I'm going to add those to my mix.
      Thanks,
      Lisa

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7. 75

   dorothy0328posted 10 years ago

   If it's a vegetable and it's easy to grill you can bet your bottom dollar that I will grill it. I love most all vegetables and grilling them adds such a great flavor. Some of my favorites are squash and zuchinni. I also enjoy Fresh Portabello mushrooms on the grill. When making certain meals I will fire roast bell peppers and tomatoes.

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      Handicapped Chefposted 10 years agoin reply to this

      when you said fire roasted I went with you 100 percent that changes the flavor and with the smoke from the grill its taking it to a whole new level......loving it.

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      dorothy0328posted 10 years agoin reply to this

      I actually learned how to fire roast from a co worker I traveled with a few years ago. They were from Mexico and always made thier own sauce and salsas. I will say fire roasted flavor is far better then propane grilled. Squash I use propane sometimes

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   richard alburoposted 10 years ago

   I use to grill zuccini , mushroom ,mix bellpeppers , carrots ,asparagus ,eggplant and fennel bulbs .Great with olive oil and chopped garlic or balsamic vinaigrette .Hope you like it !

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      Handicapped Chefposted 10 years agoin reply to this

      That sounds really good with the balsamic vinaigrette I would add a little fennel powder to that mix.

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   moonfairyposted 10 years ago

   I love grilled veggies as well as grilled fruit and will grill anything just to see how it comes out! We grill onions, peppers, mushrooms, asparagus, zuchinni, summer squash, eggplant, tomatoes, potatoes as well as peaches, pineapple and other fruits.
   how about you?

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