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Spice Up Your Oatmeal
by Chuck
A good breakfast is always a good way to start your day. In addition to energy and nutrition, there is the psychological or spiritual uplift that comes from an enjoyable morning ritual. In America... published 14 months ago
Quick and Easy Recipe for Homemade Applesauce
by Chuck
Growing up in Western New York State, the onset of fall meant apples. Apples were abundant in food stores and farmer's markets around town. My great-Aunt and Uncle had two apple trees at their lake cottage... published 2 years ago
A Quick and Easy Ice Tea Recipe
by Chuck
For me there is nothing better than a cold glass of ice tea with lemon. Upon moving to Arizona a couple of decades ago, I learned how to use our abundant sunshine to make ice tea. All you have to do is take... published 2 years ago
Eating a Mango
by Chuck
Mango's are a tropical fruit that appear to have originated in South Asia. While they originated in South Asia, mangoes are now cultivated through out the tropics where they are a popular fruit. In addition... published 12 months ago
Pumpkin Chocolate Chip Bread
by Chuck
Pumpkin Chocolate Chip Bread is excellent as a dessert, with a meal or as a snack. The recipe below has been configured for the large size (29 oz) can of cooked pumpkin. This makes about 4+ loaves of bread... published 2 years ago
Brewing Your Own Whiskey
by Chuck
Hobbyists can brew their own wine or beer in their homes, but, in the United States, at least, brewing distilled beverages in your home is illegal. However, for whiskey aficionados who would like to try... published 13 months ago
Quick and Easy Cinnamon Flavored Coffee
by Chuck
Here is a quick and easy recipe to give your coffee a nice cinnamon flavor. If you have ever tried adding cinnamon, or even cinnamon mixed with sugar, to coffee you know that the cinnamon simply floats... published 2 years ago
Add a Tasty Vegetable to Your Meal - Baked Pumpkin
by Chuck
Pumpkins are not just for jack-o-lanterns and pies. They are also a healthy vegetable that is very tasty to boot. Our colonial ancestors used to pour milk, honey and spices into a hollowed out pumpkin, then... published 2 years ago
How to Make a Tasty Cinnamon Topping for Toast
by Chuck
Have you ever prepared to sit down and enjoy breakfast with a cup of coffee and some toast only to discover that the jar of jam or honey from the refrigerator is empty – the children having finished it... published 2 years ago
A Dia de los Muertos Celebration in Tucson
by Chuck
Día de los Muertos or Day of the Dead is an autumn religious holiday whose origins pre-date both the European arrival in the New World and Christianity. However, like other pre-Christian holidays such as... published 6 months ago








