I'm been eating Arnold's Select Multi-Grain Sandwich Thins (only 100 calories each). I love adding onions sauteed in wine, fresh spinach, and Havarti Cheese. For a fuller meal I'll add a veggie burger (I'm not a Vegetarian, but I don't usually eat meat at home).
grilled chicken with spicy sauce, mayo, cheese, tomatoes & tangy jalapeno peppers, When m out of supplies a boiled egg & tomato with a dollop of mayo, sandwich does great with lots of freshly ground black pepper!!
A tuna melt - tuna (only authentic Genoa Tonno packed in olive oil), Mayo (Hellmans, of course) and pickle relish mixed and spread on rye toast, topped with American or Swiss cheese and then popped under the broiler until the cheese melts. YUM!
deli rye stacked with thinly sliced corned beef, ham and turkey, then add a slice of cheddar cheese. then top it off with thinly sliced hard salami and chipped ham. add lettuce, pickles, banana pepper slices, mayo and Italian dressing. pop the top on and enjoy!
Don't plan on donating plasma for a couple of days though! Your blood will plug up the filters and it will take forever!
I never met a sandwich I din't like...from NY deli sandwiches to New Orleans Muffuleta/Crawfish Po-Boys to a Texas Sliced Beef Bar B-Q sandwich. Italian Salami, Roast Beef, Corned beef Rueben, and even Chopped Liver with Golden Spicy mustard on Jewish rye/Honey Wheat. Heck...my Grandma use to to make this Ground Balogna Spread that I could eat my weight in...when I was a kid. Yeah...Well Done, Earl of Sandwich...you are by far...the greatest inventor of all time!
On a Side Note...the sides to a sandwich are very important. Potato Salad with Deli and Texas Bar BQ sandwiches...is essential. Potato Chips with Po-Boys...and Homemade sandwiches. All Deli and Homemade sandwiches MUST be accompanied by an Ice Cold Kosher Dill Pickle Spear. It is a requirement.
And For Drinks with your basic sandwich: Anything from Louisiana in sandwich form goes good with Ice Cold Beer or Iced Tea. That goes for Texas Bar BQ sandwiches, as well. (Also...any Italian Sandwich...emphasis on a cold beer...preferably one from Italy!) For that sandwhich around the house...Soda Pop! Either Orange Soda or Dr. Pepper. I think I'm going to go make me a sandwich...right now! Great Topic...Got Carried Away!
Ya' know your right...I did forget the coleslaw...it's a must for the sandwiches you mentioned. It's also good on top of a Chopped Liver Deli sandwich! (Also...good with fried chicken and/or fried catfish...but that's another topic for another day.)