Whats your favorite thing to put mustard on ?

1. 60

   LasVegasFreeAdsposted 16 years ago

   I like standard mustard but i really like it on popcorn, turkey, french-fries, and recently on white rice ? Yummmmmm

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2. 58

   joetaylorposted 16 years ago

   Mustard on Popcorn..? that sounds interesting.  :-)
   
   Nothing like a nice helping of mustard on a Brat...  or fries, burgers...  And on top of my Braunschwager, Onion and Cheese sandwiches....  Double Yum!
   
   -Joe

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   1. 60

      Cindy Rileyposted 15 years agoin reply to this

      POTATOES

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3. 57

   Mark Knowlesposted 16 years ago

   Cheese on toast ( the English version of grilled cheese but with real cheese and real bread

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4. 68

   Stacie Naczelnikposted 16 years ago

   I don't like mustard...on anything, ever.

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   1. 57

      Mark Knowlesposted 16 years agoin reply to this

      Hmmmm.... threatens helpless puppies AND doesn't like mustard. I am beginning to wonder about you

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5. 87

   stephhicks68posted 16 years ago

   Mustard?  I like dijon mustard in homemade salad dressings or marinades.  I'll take it on a hot dog occasionally, too (young kids, you know).  I've never been a fan of yellow mustard.  Too florescent and fake looking.  There are so many better varieties in the grocery aisle.
   
   I'm getting hungry

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6. 68

   Stacie Naczelnikposted 16 years ago

   Mark, still waiting for the knock on my door.
   
   I don't eat meat or mustard.  I'm afraid that those will be the very things I will crave when I get pregnant some day.  The irony.
   
   Here puppy, puppy!

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7. 57

   Mark Knowlesposted 16 years ago

   It will come when you least expect it.... Just like the Spanish Inquisition.
   
   And Mustard goes well with cheese......

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   1. 68

      rmrposted 15 years agoin reply to this

      Nobody expects the Inquisition!
      
      Actually, I like plain old yellow mustard on onion rings.

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8. 80

   LiamBeanposted 16 years ago

   My finger. Then I lick it off my finger. Yum.

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9. 0

   RFoxposted 16 years ago

   Dijon mustard on a grilled aged cheddar cheese sandwich or mixed with mayonnaise on a turkey sandwich. Mmmmmmm....now I'm hungry....snack time!

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10. 68

    Stacie Naczelnikposted 16 years ago

    Did someone say cheese?

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11. 65

    elisabeth reidposted 16 years ago

    Mmmmmm....mustard.  Plain yellow mustard, although I do like honey-dijon sometimes.  On what?
    
    Hot dogs (of course)
    Chicken
    Cheese
    Pretzels
    Hamburgers
    Sandwiches
    Pork chops
    Lamb chops
    
    Ummmmm....can't think of what else.  There's gotta be something, though.  Now I'm gonna head home and have some chicken.  With mustard on it.
    
    

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12. 60

    LasVegasFreeAdsposted 16 years ago

    now elisabeth has it right ... Just had some popcorn and mustard .. Mmmmm

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13. 68

    Stacie Naczelnikposted 16 years ago

    Is mustard the new ketchup?
    
    Soon, quality restaurants will be recognized when they refuse to provide mustard with your meal.

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14. 89

    Paragliderposted 16 years ago

    Coleman's English Mustard in dry powder form - rub it into leg of lamb before roasting. Wonderful.

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15. 0

    RFoxposted 16 years ago

    Yes, mustard, mustard with everything.....our evil plan to take down the ketchup king is working...Mwah ha ha ha...Mwah ha ha ha ha
    
    Now to silence Stacie and her anti-mustard ways....assimilate or eliminate....
    
    Wait...did I post that out loud?

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16. 73

    djtphn1posted 16 years ago

    It is far too naughty for me to say here!!! LOL!

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17. 80

    Princessaposted 16 years ago

    on andouilletes yummy!!!

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18. 57

    Mark Knowlesposted 16 years ago

    Hmmmm.... Andouillettes.

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19. 68

    Stacie Naczelnikposted 16 years ago

    I'm leading the anti-mustard revolution.

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20. 57

    Mark Knowlesposted 16 years ago

    That's very un-American of you. Don't you love freedom?

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    1. 68

       Stacie Naczelnikposted 16 years agoin reply to this

       Americans love freedom when they dictate exactly what someone else's freedom is.

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21. 60

    mathan1234posted 16 years ago

    Kosher Hot Dogs. 

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22. 65

    Bob Ewingposted 16 years ago

    Keen's hot mustard on cabbage, potatoes, turnips.

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23. 58

    stan6637posted 16 years ago

    A big old hot chewy homemade pretzel

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    1. 60

       jdescheneposted 16 years agoin reply to this

       Ditto that!

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24. 80

    Princessaposted 16 years ago

    Forgot to mention that the only way I can eat boiled carrots (and I actually enjoy them) is .... with mustard !!!

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25. 61

    Talemposted 16 years ago

    Mmmm....a steamy warm juicy hotdog!
    
    Matter of fact I want one now.

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26. 60

    LasVegasFreeAdsposted 16 years ago

    Just had weinerschizel for lunch .. all beef mustard only

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27. 67

    Angela Harrisposted 16 years ago

    French fries!

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28. 61

    Thom Carnesposted 16 years ago

    What about rabbit?
    
    Lapin a l'ancienne - with Dijon mustard.
    
    C'est delicieux!

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29. 89

    Paragliderposted 15 years ago

    Coleman's English Mustard Powder - make it into a thick paste with soy sauce & fine chopped garlic. Spread it onto lamb chops and leave them for an hour or two before frying.

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30. 0

    vivicaposted 15 years ago

    It tastes great on fish, I think. Especially if you mix sweet and hot mustard with gherkins. I put the mixture on top of my grilled salmon and I think that it compliments the natural sweetness of the salmon. but I'm probably just a little bit weird

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31. 67

    Bonnie Ramseyposted 15 years ago

    Fried bologna! I love to fry bologna so dark that it crunches when you chew it. Then I make a sandwich and add mustard and mayo. MMMMMMMM
    
    Bonnie

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32. 59

    joepposted 15 years ago

    Put it on French Fries and Tater Tots .. Yummmm

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33. 62

    Dottie1posted 15 years ago

    my fave is honey dijon or horseradish mustard on hotdogs, (boiled ham, potatoes and carrots) and on ham and cheese sandwich

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34. 61

    AlwaysLearningposted 15 years ago

    Mashed potato

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35. 61

    lelfaulknerposted 15 years ago

    I love boiled baby potatoes tossed in whole grain mustard and fresh rosemary.......check out some of my recipes on http://hubpages.com/hub/cookeurope with more recipes to come

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36. 63

    Neko-chanposted 15 years ago

    I enjoy making honey mustard sauces for chicken and meatloaf. And I do occasionally like plain mustard on a sausage or hot dog (there is a difference in my mind). I will also mixed it with a little mayo to get a creamy mustard to put on sandwiches, and in potato and pasta salads.

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