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87Braised Liver and Onions
Again, after my Dad took us on that early meat market trip which preceded the making of Brawn and many other cullinary delights. My mother had two special recipes which required an ingredient that cost very...
6 comments
85How to Make Cheese Straws
We have a couple of very good friends that we have over to us or that we go over and visit on a regular basis. We usually break bread together these occasions, nothing fancy, a burger or a pizza, when we go...
12 comments
82A cure for Colds and Flu - Onion and Garlic Soup
Prevention is better than cure As stated in the introduction, onions and garlic both contain natural antibiotics. For an overall healthy life style, both garlic and onions should be a daily part of your food...
44 comments
80How to Make a Chicken Schnitzel
First let me explain what a Schnitzel is, it is purely a cut of meat,without a bone, invariable crumbed, by tradition, it is either pork or chicken. If you feel the desire to do this with beef, ostrich, fish,...
20 comments
78How to make a Chicken Lasagna
I was working on a cookbook, the idea came about as I had, at work, built up a reputation for being a good cook. A whole lot of my fellow colleges were constantly asking me how to prepare this, how do you...
14 comments
84Homemade Brawn
The process had its beginnings early Friday morning, when at 03h00, we went to the meat market. This was where all the major wholesale butcheries had a branch from where they received their purchased fresh...
17 comments76Homemade Chili Relish- As Hot As You Like
While working in a German Sausage Saloon for a speciality butchery, there was a group of people who always asked for chili with everything. Good Eats for a Good Cause at Spicy Pickle(TM) Sept. 28 - Oct. 4...
12 comments
76Irish Stew An Old Family Recipe
This is another recipe from my childhood; I was about twelve or thirteen, at the time. My Dad, one day surprised my mother with a holiday, I am pretty sure that this was after my mom spent ten days or so in...
33 comments
78Rusks for Adults- Healthy Eating
In sunny South Africa we have a lot of old culinary traditions which date back to our founders and interpret explorers of our country. One of these is "Biltong", an air dried meat stick, which will be a...
6 comments
76Potato Salad a South African Version
This magical salad, a really great all year round salad, is a deluxe version of the potato salad that I made every other day whilst working in a German Sausage shop in sunny South Africa. You ask what are...
14 comments
