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Chick Pea and Pumpkin Curry on a bed of Bismati Rice63

Meatless Curry Recipe - Chickpea & Pumpkin

by Just_Rodney

The is recipe is a totally meatless recipe, which had been created in the naturopathic method of cooking. See http://hubpages.com/hub/How-to-Make-a-Soup---A-cure-for-Colds-and-Flu which describes some of the... published 16 hours ago

2 comments    entertainment food recipes

Breast Positioned Ready for to be Butterflied69

How to Make a Chicken Schnitzel

by Just_Rodney

First let me explain what a Schnitzel is, it is purely a cut of meat,without a bone, invariable crumbed, by tradition, it is either pork or chicken. If you feel the desire to do this with beef, ostrich, fish,... published 4 days ago

6 comments    health advice how

Just_Rodney profile image69

Egg Free Recipes

by Just_Rodney

For those people out there who are vegan, or just feel the need to reduce the amount of eggs in the daily diet, I have put together a good and tasty Mayonnaise as well a way of a change a tangy vegetarian... published 2 weeks ago

6 comments    food how to tips

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How to make that perfect Eisbein

by Just_Rodney

An Eisbein, is pickled pork hock, the hind quarter hock is more meaty.I t is considered to be one of the great traditional dishes in both Germany and also Baveria. It's popularity however extends throughout... published 5 months ago

3 comments    advice food how

A plate of Onion and Garlic Soup73

A cure for Colds and Flu - Onion and Garlic Soup

by Just_Rodney

Prevention is better than cure As stated in the introduction, onions and garlic both contain natural antibiotics. For an overall healthy life style, both garlic and onions should be a daily part of your food... published 8 days ago

9 comments    health love food

Just_Rodney profile image64

Hot Pasta Salad

by Just_Rodney

An ideal light light lunch or dinner, fun and quick to make. 1 batch of Hand Made Pasta follow link for homemade pasta 1 fresh lemon Extra Virgin Olive Oil about 50ml or to taste Non-iodated sea salt and... published 3 months ago

6 comments    food home fun

The raw materials65

Meat Balls and All

by Just_Rodney

This is one of those recipes that my Mother's Mother was famous for, you can ask any of her 12 odd children and umpteen grand children, no one made it better than Ouma, which is Afrikaans for grand mother, and... published 4 weeks ago

8 comments    food how friends

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How to Make a Spicy Sausage Soup

by Just_Rodney

This is a winter type soup, that is designed as a meal on its own when served with hearty slices of thick fresh bread. This soup was first served to my family just after I returned from hospital, having had... published 2 weeks ago

4 comments    advice food home

Just_Rodney profile image65

Traditional South African Foods 102

by Just_Rodney

A staple food throughout Southern Africa. It is made from ground Maize kernels, another name for it is Polenta. It comes in two colours, the most sought after amoungst the Africans is white. The other is... published 3 months ago

4 comments    advice food make

This is my Mom and Dad - when they were young67

How To Make Pickled Fish

by Just_Rodney

There would always be cooked fish left over, as we would generally make enough for quite a few meals, and the making of pickled fish with the left overs was planned for. With a working family and growing kids,... published 4 days ago

0 comments    advice food home

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